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Hot Hafer Basis 400 g

glutenfrei
, association: Demeter
, certification authority: DE-ÖKO-007
, origin: DIV
product photo for Hot Hafer Basis 400 g
Stück
×
Delivery options
#25520
3,49 € / Stück
8,72 € / kg
7% VAT
class II

Info

glutenfrei
producer Hersteller: Bauckhof
associationDemeter
certification authorityDE-ÖKO-007
originDIV
unit400g
qualityDE-ÖKO-007

Ingredients

Monoprodukt

HAFERvollkornflocken** glutenfrei 100%
**aus biodynamischer Erzeugung

Hot Hafer Basis glutenfrei Demeter

Bauck GmbH was founded in 1969 to market organic and Demeter products from the region. Even today, the promotion of biodynamic agriculture is one of the most important goals of the natural food manufacturer.Wholesome mueslis, exquisite flours, baking mixes for moist tarts, cakes and breads, nutritious porridges and hearty veggie mixes, all often gluten-free, wheat-free and vegan - Bauck GmbH now sells around 150 products under the Bauck Mühle brand. Always under the motto: -Organic. For the love of the future - Bauck Mühle stands for innovative recipes that use only organic and Demeter raw materials and are easy to prepare. Since 2005, the mill has also specialized in gluten-free products that the whole family can enjoy. Our own gluten-free mill, gluten-free mixing facilities and our own gluten-free laboratory all contribute to this.
It's this easy:Classic preparation for 4 people1. Pour 200 g mixture into a saucepan with 600 ml milk or water and bring slowly to the boil while stirring.2. Simmer for 2-4 minutes until the porridge has reached the desired consistency. Enjoy warm! Quick preparation for 1 portion1. Place 4 heaped tablespoons (approx. 50 g) of mixture in a small bowl. Pour over 150 ml boiling water or boiling milk. 2. Leave to swell for 2 minutes. Then stir well and enjoy warm! Preparation in the microwave for 1 portion1. Place 4 heaped tablespoons (approx. 50 g) of mixture in a small bowl and pour over 150 ml of cold water or cold milk.2. Stir well and heat on the highest setting for 2 minutes. Then leave to swell for 2 minutes, stir well again and enjoy warm!

Herstellung in Deutschland .
Ursprung/Rohstoffe: Deutschland , Diverse
Herkunft landwirtschaftliche Zutaten
EU-/Nicht-EU-Landwirtschaft
Verband und Kontrolle
Demeter (DD)
Zertifizierung
Deutsche Zöliakie Gesellschaft (DZG) / AOECS (Association of European Coeliac Societies)
Zertifizierung
FairBio
Zertifizierung
V-Label (vegan)
Zertifizierung
Deutsches staatliches Bio-Siegel
Zertifizierung
EU Bio-Siegel
Bio-Kontrollstelle
DE-ÖKO-007

Lebensmittel

Hersteller

Bauck GmbH
,

Marke Bauck Mühle

Zutaten

Monoprodukt

HAFERvollkornflocken** glutenfrei 100%
**aus biodynamischer Erzeugung

Ernährungshinweise

Vegan Vegetarisch Glutenfrei Laktosefrei

Allergene

Laut Rezeptur enthalten
Hafer
Kann in Spuren enthalten sein
Soja , Schalenfrüchte , Mandeln , Haselnüsse , Walnüsse , Cashewnüsse , Senf , Sesam , Lupine

Durchschn. Nährwerte

pro 100 g:
Energie Fett gesättigte Fettsäuren Kohlenhydrate Zucker Ballaststoffe Eiweiss Salz
1560 kJ = 370 kcal 6.7g 1.1g 60.0g 0.8g 9.7g 13.0g <0.01g

Signifikante Mengen an Vitaminen & Mineralstoffen nach LMIV

Magnesium (mg)
121.0 , entspricht Tagesdosis 32 %
Thiamin (Vitamin B1, mg)
0.56 , entspricht Tagesdosis 51 %
Eisen (mg)
4.44 , entspricht Tagesdosis 32 %

Verpackung

Nettofüllmenge: 400.0 Gramm (g)
kein Pfand (DE)
kein Pfand (AT)

Last-Update: 18/01/26, 2:54 am / Hot Hafer Basis gf / 385e8785-2f74-42c2-b638-e607df40ca7d / Version: 1

Origin

Hersteller: Bauckhof

DIV
mrk: 541
Bauck GmbH

D 29571 Rosche
Die Bauck GmbH wurde 1969 gegründet, um Bio- und Demeter-Erzeugnisse der Region zu vermarkten. Noch heute ist die Förderung der biologisch-dynamischen Landwirtschaft eines der wichtigsten Ziele des Naturkostherstellers.

Vollwertige Müslis, erlesene Mehle, Backmischungen für saftige Torten, Kuchen und Brote, nahrhafte Porridges und herzhafte Veggie-Mischungen, alles oft glutenfrei, weizenfrei und vegan – unter der Marke Bauck Mühle vertreibt die Bauck GmbH heute rund 150 Produkte. Immer unter dem Motto: „Bio. Aus Liebe zur Zukunft.“

Die Bauck Mühle steht für innovative Rezepturen, in denen ausschließlich Bio- und Demeter-Rohstoffe verarbeitet werden und die einfach zuzubereiten sind. Seit 2005 ist der Mühlenbetrieb außerdem auf glutenfreie Produkte, die der ganzen Familie schmecken, spezialisiert. Dazu tragen eine eigene Glutenfrei-Mühle, glutenfreie Mischanlangen sowie ein eigenes Glutenfrei-Labor bei.

 

 

 

 

 

 

 

 

Kontrollnummer DE-NI-007-05189-BCDE
www.bauck.de
(Daten von Ecoinform)