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Ziegencamembert 100g

Weichkäse 50% Fett i.T. Kälberlab pasteurisert
, association: Bioland
, certification authority: AT-BIO-301
regional
, origin: Österreich
product photo for Ziegencamembert 100g
Stück
×
Delivery options
#16574
4,19 € / Stück
41,90 € / kg
7% VAT
class II

Info

Weichkäse 50% Fett i.T. Kälberlab pasteurisert
producer Hersteller: Andechser Natur
associationBioland
certification authorityAT-BIO-301
originÖsterreich
unit100g
qualityAT-BIO-301

Ingredients

Monoprodukt

Pasteurisierte ZIEGENMILCH*, Speisesalz, mikrobielles Lab, Reifungskulturen, Milchsäurekulturen.

Bio-Ziegencamembert 50%

Soft cheese with a mild, creamy taste. White mold on the outside. Rind-ripened; rind suitable for human consumption. Product intended for human consumption without further treatment. Except for people who are allergic to individual ingredients.

Herstellung in Österreich .
Ursprung/Rohstoffe: Österreich
Herkunftsland
Österreich
Zertifizierung
EU Bio-Siegel
Herkunft landwirtschaftliche Zutaten
LAND + Landwirtschaft
Verband und Kontrolle
Bioland (DB)
Bio-Kontrollstelle
AT-BIO-301

Lebensmittel

Verarbeitungshinweise
keine

Hersteller

Andechser Molkerei Scheitz GmbH
,

Marke Andechser Natur

Zutaten

Monoprodukt

Pasteurisierte ZIEGENMILCH*, Speisesalz, mikrobielles Lab, Reifungskulturen, Milchsäurekulturen.

Ernährungshinweise

Vegetarisch Glutenfrei Ohne Schweinefleisch Ohne Rindfleisch

Allergene

Laut Rezeptur enthalten
Milch , Lactose , Milcheiweiss

Käse

Fettstufe: Vollfettstufe (AT) Rahmstufe (DE)

Reifezeit 8 Tag(e) , schimmelgereift

Käsegruppe: Weichkäse

Fettgehalt in Trockenmasse: mindestens 50 %

Tierart
Ziege
Labart
Mikrobieller Labaustauschstoff
Salzart
Siedesalz
Wärmebehandlung
mit pasteurisierter Milch hergestellt
Rinde
Rinde verzehrbar
Sensorik/Geschmack
Aromatisch, würzig, champignonartig, mild-aromatisch bis pikant, leicht nach Ziege

Durchschn. Nährwerte

pro 100 g:
Energie Fett gesättigte Fettsäuren Kohlenhydrate Zucker Eiweiss Salz
1282 kJ = 309 kcal 25.0g 16.0g 0.1g 0.1g 21.0g 1.6g

Signifikante Mengen an Vitaminen & Mineralstoffen nach LMIV

Portitionierung
100g

Verpackung

Nettofüllmenge: 100.0 Gramm (g)
kein Pfand (DE)
kein Pfand (AT)

Last-Update: 18/01/26, 2:25 am / Bio Ziegencamembert / af945e56-81d6-4ab1-9a15-e1fe261c6bb2 / Version: 1

Origin

Hersteller: Andechser Natur

Österreich
mrk: 789
Andechser Molkerei Scheitz GmbH

D 82346 Andechs
Kontrollnummer DE-BY-117-EG
www.andechser-natur.de
(Daten von Ecoinform)