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Wunderbrödchen Orginal 350 g

Backmischung
, association: Demeter
, certification authority: DE-ÖKO-007
, origin: DIV
product photo for Wunderbrödchen Orginal 350 g
Stück
×
Delivery options
#24406
4,29 € / Stück
12,26 € / kg
7% VAT

Info

Backmischung
producer Hersteller: Bauckhof
associationDemeter
certification authorityDE-ÖKO-007
originDIV
unit350g
qualityDE-ÖKO-007

Ingredients

HAFERvollkornflocken glutenfrei**, SESAM**, Kürbiskerne**, gemahlene Flohsamenschalen*, geschrotete Leinsaat**, Leinsaat**, Sonnenblumenkerne**, Chiasamen* (Salvia hispanica), Steinsalz
*aus kontrolliert ökologischer Erzeugung

Wunderbrödchen Original 350g Demeter gf

Bauck GmbH was founded in 1969 to market organic and Demeter products from the region. Even today, the promotion of biodynamic agriculture is one of the most important goals of the natural food manufacturer.Wholesome mueslis, exquisite flours, baking mixes for moist tarts, cakes and breads, nutritious porridges and hearty veggie mixes, all often gluten-free, wheat-free and vegan - Bauck GmbH now sells around 150 products under the Bauck Mühle brand. Always under the motto: -Organic. For the love of the future - Bauck Mühle stands for innovative recipes that use only organic and Demeter raw materials and are easy to prepare. Since 2005, the mill has also specialized in gluten-free products that the whole family can enjoy. Our own gluten-free mill, gluten-free mixing facilities and our own gluten-free laboratory all contribute to this.
It's this easy:Preparation for 8 rollsIngredients: 350 g bread roll mix and 375 ml water (lukewarm)1. preheat the oven to 220 °C top/bottom heat.2. briefly mix the bread roll mix with water in a bowl. Then leave the dough mixture to soak for 5 minutes.3. divide the dough mixture into eight equal pieces with moistened hands, roll into balls and place on a baking tray lined with baking paper. Press the dough balls flat so that they are about 2 cm high.4. Place the rolls (without rising time) in the preheated oven at medium height.5. After about 35 minutes baking time, remove from the oven and leave to cool thoroughly on a wire rack.

Herstellung in Deutschland .
Ursprung/Rohstoffe: Deutschland , Diverse
Herkunft landwirtschaftliche Zutaten
EU-/Nicht-EU-Landwirtschaft
Verband und Kontrolle
Demeter (DD)
Zertifizierung
V-Label (vegan)
Zertifizierung
Deutsche Zöliakie Gesellschaft (DZG) / AOECS (Association of European Coeliac Societies)
Zertifizierung
EU Bio-Siegel
Zertifizierung
Deutsches staatliches Bio-Siegel
Bio-Kontrollstelle
DE-ÖKO-007

Lebensmittel

Hersteller

Bauck GmbH
,

Marke Bauck Mühle

Zutaten

HAFERvollkornflocken glutenfrei**, SESAM**, Kürbiskerne**, gemahlene Flohsamenschalen*, geschrotete Leinsaat**, Leinsaat**, Sonnenblumenkerne**, Chiasamen* (Salvia hispanica), Steinsalz
*aus kontrolliert ökologischer Erzeugung

Ernährungshinweise

Vegan Vegetarisch Glutenfrei Laktosefrei

Allergene

Laut Rezeptur enthalten
Hafer , Sesam
Kann in Spuren enthalten sein
Soja , Schalenfrüchte , Mandeln , Haselnüsse , Walnüsse , Cashewnüsse , Senf , Lupine

Durchschn. Nährwerte

pro 100 g:
Energie Fett gesättigte Fettsäuren Kohlenhydrate Zucker Ballaststoffe Eiweiss Salz
1669 kJ = 399 kcal 15.0g 2.2g 44.0g 0.7g 14.0g 15.0g 1.7g

Verpackung

Nettofüllmenge: 350.0 Gramm (g)
kein Pfand (DE)
kein Pfand (AT)

Last-Update: 18/01/26, 2:54 am / Wunderbrödchen Original / 2c571e32-2aca-4cf4-bb50-0d12b6d43ac6 / Version: 1

Origin

Hersteller: Bauckhof

DIV
mrk: 541
Bauck GmbH

D 29571 Rosche
Die Bauck GmbH wurde 1969 gegründet, um Bio- und Demeter-Erzeugnisse der Region zu vermarkten. Noch heute ist die Förderung der biologisch-dynamischen Landwirtschaft eines der wichtigsten Ziele des Naturkostherstellers.

Vollwertige Müslis, erlesene Mehle, Backmischungen für saftige Torten, Kuchen und Brote, nahrhafte Porridges und herzhafte Veggie-Mischungen, alles oft glutenfrei, weizenfrei und vegan – unter der Marke Bauck Mühle vertreibt die Bauck GmbH heute rund 150 Produkte. Immer unter dem Motto: „Bio. Aus Liebe zur Zukunft.“

Die Bauck Mühle steht für innovative Rezepturen, in denen ausschließlich Bio- und Demeter-Rohstoffe verarbeitet werden und die einfach zuzubereiten sind. Seit 2005 ist der Mühlenbetrieb außerdem auf glutenfreie Produkte, die der ganzen Familie schmecken, spezialisiert. Dazu tragen eine eigene Glutenfrei-Mühle, glutenfreie Mischanlangen sowie ein eigenes Glutenfrei-Labor bei.

 

 

 

 

 

 

 

 

Kontrollnummer DE-NI-007-05189-BCDE
www.bauck.de
(Daten von Ecoinform)